Easy Vegetarian Recipes
Live it in the Kitchen is a cooking show that inspires healthy, wholesome home cooking with vegetarian recipes. In less than one minute, each episode demonstrates quick, easy vegetarian meals and snacks that keep your family satisfied.
Showing 1 to 9 of 9 results found.

Lentil Hot Pot
Lentils are a versatile vegetarian protein and really shine in this dish.
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Vegetable Gumbo
This vegetarian take on a creole classic is rich and hearty and packed with colorful and savory veggies.
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Mediterranean Buddha Bowl
Is it a salad with extras, or a veggie powered one dish meal? Either way, this dish can be remodeled to your liking, or to use up the ingredients you already have in your kitchen.
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Healthy Eggplant Parmesan
Savory crispy breaded eggplant filets, covered with a rich yet bright tomato sauce, and enriched with a bit of parmesan cheese. Traditionally deep fried, we bake ours to reduce the fat content while retaining all the goodness that makes this dish a classic!
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Creamy Coconut Lentil Curry
Slow simmering in a richly spiced sauce brings out the sweetness of vegetables. Add coconut milk for a silky texture and tofu or raw cashews for protein and this becomes a one-dish meal. Serve with white or brown rice, quinoa, or any other steamed grain of choice.
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Veggie Ceviche
What makes this vegetarian ceviche so good? The secret is in the mushrooms. A vegetarian twist on this classic Peruvian dish, while still keeping it “fresh”, makes the perfect dip or appetizer.
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Detox Cabbage Soup
Here’s a vegetarian detox soup that’s savory and filling. Cabbage, carrots and tomatoes are made even more delicious with the help of garlic, oregano and sea salt.

All Veggie Wrap + Hummus 3 Ways
Wonderfully versatile, hummus is the best reason to keep a few extra cans of chickpeas and beans around.
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